Remy Massin Champagne, Cuvee Tradition Brut

Hans Reisetbauer, Apple Cuvee Brut

Hans ahs done it again. Every time we think he ahs nothing more extraordinary to offer. another product shows up.

Now it is an apple sparkling wine, methode Champagnois. Who but Hans would do such a thing. Aged in the bottle three years before disgorge.

This is crisp, full of apple, as you would expect from Hans, and clean, dry, and a great finish.

Apple ahs never been so good.

Sparkling wine in a new direction.

Steininger, Sauvignon Blanc, Sekt, 2010

A new sparkling wine. Exclusive import. Latest release.

Classic champagne method.

Dry sparkler. A delight for any one who likes sparkling wine.

Steininger, Gruner Veltliner, Sekt, 2010

Classical Champagne method.

A dry, complex sparkler. A treat for anyone who likes sparkling wine.

Latest release.

Exclusive import.

Gatti-Piero Moscato d'Austi, 2010